“Grain Brain”: Thumbs Up? Book Review and Interview

“Grain Brain” author David Perlmutter is a practicing neurologist, a professor, and a man in a whirlwind of PR.  He is committed to the study of Alzheimer’s prevention foods such as coconut oil, and the foods such as Gluten, sugar and starches which he feels may lead to Alzheimer’s. He is a founding member of... Keep Reading >

The post “Grain Brain”: Thumbs Up? Book Review and Interview appeared first on Gluten Free Paleo Health Advice | Beverly Meyer | Podcast & Resources.